Bread Knives
Messermeister 9-in. San Moritz Elite Bread Knife
The 9" Scalloped Bread Knife is a must for all kitchens. Perfect for slicing crusty loaves and tomatoes. Fully forged. The Meridian and San Moritz are Messermeister's two high-end cutlery lines, which are one-piece fully forged from a single blank of steel.
Messermeister 9-in. Meridian Elite Bread Knife
The 9" Scalloped Bread Knife is one of the most outstanding scalloped knives available today. With precisely spaced, hand-ground scallops, cutting thick crust on a fresh loaf of Sourdough is extremely easy.
Circulon 7-in. Circulon Cutlery Bread Knife
Customize your knife collection with this professionally crafted 7-in. bread knife. A serrated blade allows neat, even slicing through soft, fresh loaves of bread.
Henckels 8-in. Pro S Bread Knife
J.A. Henckels has been manufacturing fine cutlery since 1731. Made in Solingen, Germany, its knives are forged, not stamped. Blade density is improved using the FRIODUR ice-hardening process, which provides a sharper initial edge for easier maintenance over time.
Henckels 8-in. Four Star Bread Knife
Whether you fancy yourself an artisan bread-maker or one who's proud to produce a loaf from a favorite local bakery, you'll want to present the tempting result at the table, along with a handsome knife that's fit for the task.
Shun 8.5-in. Pure Komachi Series Bread Knife, Yellow
In the color of a crusty baguette, this trusty Japanese bread knife is specially designed for cutting breads or other baked goods.







